Limited Adaptability Makes Freshwater Bacteria Vulnerable to Climate Change
Freshwater resources are limited, accounting for only 3.5% of Earth’s water, with just 0.25% accessible on the surface. Nevertheless, freshwater lakes are essential for ecosystem functioning and global carbon cycling due to their high biological productivity and microbial activity. They are critical to human survival, providing drinking water, supporting agriculture, fisheries, and recreation. However, climate …
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